Monthly Archives: January 2014

Ridiculously Simple Cinnamon Rolls

So, let’s forget for a minute that we’re all trying to be super healthy right now. These ridiculously easy cinnamon rolls are here because, well, there are some among us who just need to eat a sweet treat. Normally, I would be pretty averse to cooking with prepared foods like puff pastry because I like […]

Simple Homemade Almond Milk (Vegan, GF)

So, here’s something I feel like I should share: when writing blog posts, it’s easy for me to tell flat out lies. It’s not intentional, it’s usually not about something that even matters, and it has more to do with tone and voice than with content. I’m not saying I find it easy to lie […]

Roasted Red Pepper and Walnut Relish (Vegan, GF)

In 2013, I completed my MA, moved across the country to Waco, TX, married my best friend, bought a house with my husband, and adopted a puppy. I’ve been busy. Not to mention all the smaller things, like the women’s writing group I joined (hey ladies!), the Italian sausage and hamburger pizza topping recipes I […]