Monthly Archives: December 2014

Garlicky Cauliflower & Japanese Turnip Soup {vegan}

If the spirit of the holidays is to relax, rejuvenate, shut your laptop, reconnect with what’s really important, and get back to the basics – family, friends, togetherness – then all of that is reversed when applied to holiday eating. When it comes to your stomach, the holidays are a marathon. How much can I […]

Gingerbread Granola {vegan}

I know it’s not January yet, but I’m all set with resolutions. I have only one, and it sounds almost too simple: Use all the things in my pantry. I see how privileged that sounds. And that’s exactly why I want to work on it. I realized when I got home from the grocery store […]

Banana Cupcake Shake {vegan}

This weekend, one of my brothers was visiting, and I was making sugar cookies (his favorite). He sat in the bar chair on the other side of the kitchen island, and I was barely visible through a cloud of flour and sugar that made the air around me taste sweet. In that almost loud silence […]

Sweet Potato Soup with Spiced Chickpeas {vegan}

Sometimes when my husband gets home from work, he cracks open a beer, kicks off his shoes, and opens up a container of…wait for it…cottage cheese. Don’t worry, there isn’t cottage cheese in this soup. I only bring it up because I think it’s interesting to notice the little things people eat when no one […]