Tag Archives: swiss chard

One-Pot White Bean Stew (yum)

The whole “fusion” food thing has always had a bit of a stigma, it seems. When I tried to tell people that the restaurant I worked in in Belfast cooked some “pub” dishes, like fish and chips or Beef Wellington, but with a lot of Asian-inspired flavors, like curry and wasabi, they would look at […]

Chicken and Swiss Chard Alphabet Soup + Wedding Thoughts

If you have never planned a wedding–your own wedding–you might be under the impression that it is all sorting ribbons, choosing between shades of ivory and thread counts, and asking yourself, “matte or gloss?” Words like “bauble,” “chiffon,” “cufflink,” “tier,” and “pearl” might come to mind. Or maybe you’ve been around someone who planned a […]